Terrafrut is an exporter of fresh fruit that was born in 2004, seeking to narrow the gap between producers and the realities of the various markets around the world. True to this policy, all our team, and especially the commercial team, is physically located in the agricultural core of Chile: The Sixth Region.
The main objective of TERRAFRUT is to find the best market alternatives for our producers, while fulfilling the expectations and requirements of our customers around the world.
For the care and correct handling of the fruit, TERRAFRUT has a 6,490 square meter built plant located in Malloa, 3.6 kilometers from the South Pan-American Highway. These facilities consist of 4 pre-wetted tunnels, the same number of storage chambers with a total capacity of 1,354 pallets, a methyl fumigation bromide chamber and a cherry calibration line with automatic defect selector.
By the privileged area in which is TERRAFRUT is able to supply for much of the agricultural season to its clients abroad. Among the commonly marketed products are: cherries, white pulp nectarine, nectarine yellow pulp, peaches, plums, grapes, kiwis and apples.
Throughout its history, TERRAFRUT has managed to position itself in the minds of customers as a brand of excellence, reaching the highest standards worldwide.